Ingredients
- 12 ounces whole wheat spaghetti or soba noodles
- ¼ cups Soy Sauce
- 2 Tablespoons Sugar
- 4 cloves Garlic, Minced
- 2 Tablespoons Rice Vinegar
- 3 Tablespoons Pure Sesame Oil
- ½ teaspoons Hot Chili Oil
- 3 Tablespoons Canola Oil
- 4 whole Green Onions, Sliced Thin
- Sesame Seeds (optional)
Preparation Instructions
Whisk all ingredients (except noodles and green onions) together in a bowl. Taste and adjust ingredients as needed.
Pour sauce over warm noodles and toss to coat.
Sprinkle with green onions and toss with sesame seeds
Pour sauce over warm noodles and toss to coat.
Sprinkle with green onions and toss with sesame seeds